After moving to Australia with my husband, I started making cakes and soaking up the beautiful natural surroundings where I found a connection with my home country. I had an opportunity to make a wedding cake for a friend and it was the unbridled joy that it delivered, not just for me but also the bride and groom, that got me hooked. It’s not a job, it’s a passion, a vocation. It’s an opportunity for me to be who I am: someone who delights in creating beautiful things inspired by all the splendour and the vagaries of nature and knowing that it will be an integral part of a very special day.

Rebellyous Cake Co has been creating premium custom made wedding and special occasion cakes in the Byron Shire since 2010 – the kind that look divine and have you reaching for that second piece. Each cake from the Rebellyous kitchen is baked from scratch, handcrafted and styled on site. Rebel has a flair for working with fresh flowers, producing show stopping results.

Established in 2017, Hello Little Crumb creates beautiful, bespoke wedding cakes for clients through the Gold Coast & Northern NSW Region. Expertly baked, using only the highest quality ingredients, your gorgeously beautiful cake will taste as good as it looks.

Founded in 2020, Eclair at the Bay is a unique homemade pastry business that specialises in contemporary eclairs and luxury desserts for all gourmands and sweet lovers. Located in the scenic northern river region of Byron Bay, we make delicious eclairs and baked goods in a quaint and relaxing environment, using fresh ingredients and supporting our local producers. At Eclair at the Bay, we aim for the highest quality possible. Besides sourcing high-quality ingredients, we are equally concerned with the sensory and visual aspects of our products. Our desserts have unique flavours, textures, and compositions. We love revisiting classics in our own way and making desserts that are memorable.

Surprise your guests with the Gelateria that comes to you! Mr Black & Mrs White, our iconic gelato tricycles are available for wedding and event hire. Based on the sunny Gold Coast, we also pedal to Byron Bay, Brisbane and the Sunshine Coast. Your guests will be filled with excitement as they choose from your hand-picked flavours, served in style from our one of a kind bikes. Real-deal gelato that’s real good. Made locally, by Italians.

Byron Bay local, Christina, is the face behind FLOSSY. Christina formerly created a much-loved dessert business for six years which saw her create delicious and stunning desserts, catering to very large crowds weekly. Christina has attended some of the most well-loved events around Australia. She has more than ten years of experience creating and delivering seamless, unforgettable experiences that make people happy. Be sure to invite FLOSSY to your next event if you're looking for something truly unique.